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  • Hanya ada di MARIESRECIPE ⭐️ menu terbaru kami LASAGNA ROLL. 
Dengan isi daging sapi pilihan, ricotta cheese dan saus bumbu rahasia dari kami pastinya akan bikin kamu gak bisa berhenti makan. Pesan sekarang juga dan nikmati kelezatannya 😋..
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Round size isi 6 pcs...
Terima pesanan custom
  • @mariesrecipe Profile picture

    @mariesrecipe

    Hanya ada di MARIESRECIPE ⭐️ menu terbaru kami LASAGNA ROLL.
    Dengan isi daging sapi pilihan, ricotta cheese dan saus bumbu rahasia dari kami pastinya akan bikin kamu gak bisa berhenti makan. Pesan sekarang juga dan nikmati kelezatannya 😋..
    .
    .
    Round size isi 6 pcs...
    Terima pesanan custom

  •  2  1  3 minutes ago

Top #Pasta Posts

  • creamy one-pot coconut curry noodles ♥️// 📷 @vegamelon

Recipe: (serves 3)
-1 onion, diced
-3 cloves garlic, 1 tbsp ginger, 1 green chili; minced
-3 tbsp red or yellow curry paste
-1/4 tsp cayenne
-1 cup (240mL) vegetable broth
-8 oz (225g) dry noodles (I used linguine)
-14 oz (400ml) coconut milk
-4 cups chopped veggies (I used broccoli)
-lemon juice, salt & pepper; to taste

In a large pot, sauté the onion, garlic, ginger, and chili for 4-5 minutes. Once fragrant, then add in the curry paste and cayenne with a splash of water, and incorporate well. Stir in coconut milk, broth, and noodles, salt, and pepper. Cover and cook on low heat for 5 minutes, then add your chopped veggies and cover again for 5-10 minutes (cooking time will depend on the noodles & veggies used). Stir occasionally to prevent sticking; once everything is cooked through, season with lemon juice and more spices to taste. Serve warm. Recipe and credits by @vegamelon
  • @stayhealthyuk Profile picture

    @stayhealthyuk

    creamy one-pot coconut curry noodles ♥️// 📷 @vegamelon

    Recipe: (serves 3)
    -1 onion, diced
    -3 cloves garlic, 1 tbsp ginger, 1 green chili; minced
    -3 tbsp red or yellow curry paste
    -1/4 tsp cayenne
    -1 cup (240mL) vegetable broth
    -8 oz (225g) dry noodles (I used linguine)
    -14 oz (400ml) coconut milk
    -4 cups chopped veggies (I used broccoli)
    -lemon juice, salt & pepper; to taste

    In a large pot, sauté the onion, garlic, ginger, and chili for 4-5 minutes. Once fragrant, then add in the curry paste and cayenne with a splash of water, and incorporate well. Stir in coconut milk, broth, and noodles, salt, and pepper. Cover and cook on low heat for 5 minutes, then add your chopped veggies and cover again for 5-10 minutes (cooking time will depend on the noodles & veggies used). Stir occasionally to prevent sticking; once everything is cooked through, season with lemon juice and more spices to taste. Serve warm. Recipe and credits by @vegamelon

  •  850  9  21 hours ago