• Sunny Leone ( @sunnyleone ) Instagram Profile

    @sunnyleone

    14 August, 2019
  • Sunny Leone
  • Hey everyone!! It's a day of celebration🇮🇳 tomorrow so let me give you one more reason to celebrate!! 🥳 I am giving a flat 50% OFF on all @starstruckbysl products for just 24 hours!!💋💄 Sale starts tonight at 12am IST. The offer is valid only on www.suncitystore.com and till stocks last! Hurry up and add your fav products to the cart before they are sold out #SunnyLeone #IndependenceDay2019 #Rakhi #fashion #cosmetics #StarStruckbySL #LipLiner #Lipcolor #IntenseMatteLipstick #LiquidLipColor #Eyebrow #EyeLiner #Mascara #luxury #luxurylifestyle #Eyes

    Hey everyone!!
    It's a day of celebration🇮🇳 tomorrow so let me give you one more reason to celebrate!! 🥳
    I am giving a flat 50% OFF on all @starstruckbysl products for just 24 hours!!💋💄
    Sale starts tonight at 12am IST.
    The offer is valid only on www.suncitystore.com and till stocks last! Hurry up and add your fav products to the cart before they are sold out

    #SunnyLeone #IndependenceDay2019 #Rakhi #fashion #cosmetics #StarStruckbySL #LipLiner #Lipcolor #IntenseMatteLipstick #LiquidLipColor #Eyebrow #EyeLiner #Mascara #luxury #luxurylifestyle #Eyes

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@navneet.charan Instagram Profile 24 August, 2019

🔥🔥🔥🔥🔥🔥🔥❤️❤️❤️❤️❤️❤️❤️❤️

@rkriyan6 Instagram Profile 22 August, 2019

Beautiful frnd ship plz with me

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  • 🌱😍 Vegan Meatballs With Gravy! by @elavegan
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Recipe: (Serves 3)
Vegan meatballs:
One 15 oz can black beans drained and rinsed (250 g)
1/4 cup sunflower seeds (35 g)
1/2 cup oats (gluten-free if needed) (45 g)
2 tbsp tomato paste (60 g)
2 cloves of garlic
1/2 large onion, chopped
2 tbsp ground chia seeds or flax seeds
Spice mix: 1/2 tbsp onion powder, 1 tsp garlic powder, 1 tsp ground oregano, 1 tsp ground cumin, 1/2 tsp smoked paprika, 1/4 tsp red pepper flakes
Sea salt and pepper to taste
Oil for frying
Gravy:
1 1/2 cups vegetable broth or water (360 ml)
1/3 cup plant-based cream or canned coconut milk (80 ml)
2 tbsp tomato paste (60 g)
1/2 tsp fresh ginger (minced)
Ground spice mix: 3 tsp curry powder, 1 1/2 tsp onion powder, 1 tsp garlic powder, 1 tsp oregano, 1 tsp cumin, 1 tsp turmeric, 1/2 tsp nutmeg, 1/2 tsp smoked paprika, 1/4 tsp red pepper flakes, 1 tsp coconut sugar (or brown sugar), sea salt and pepper to taste
1 tbsp cornstarch (to thicken)
Fresh parsley to garnish
.
Instructions
Preheat oven to 390 degrees F (200 degrees C).
Prepare mashed potatoes or make your favorite pasta or rice (whatever you want to serve with your vegan meatballs).
Vegan meatballs:
Put all ingredients (except oil) to a food processor (or blender) and pulse a couple of times. Scrape down the sides and pulse again. Repeat for about one minute or until the mixture sticks together.
Roll the mixture with your hands into balls. I used 1 tbsp per ball (the recipe makes about 15 balls).
Heat 2-3 tbsp oil in a pan/skillet and fry balls for about 6-8 minutes over medium heat. Shake the pan from time to time to fry the balls evenly from all sides.
Transfer the balls to a baking sheet and bake in the oven for about 20 minutes.
🙏 elavegan.com
  • @veganrecipescom Profile picture

    @veganrecipescom

    🌱😍 Vegan Meatballs With Gravy! by @elavegan
    .
    Recipe: (Serves 3)
    Vegan meatballs:
    One 15 oz can black beans drained and rinsed (250 g)
    1/4 cup sunflower seeds (35 g)
    1/2 cup oats (gluten-free if needed) (45 g)
    2 tbsp tomato paste (60 g)
    2 cloves of garlic
    1/2 large onion, chopped
    2 tbsp ground chia seeds or flax seeds
    Spice mix: 1/2 tbsp onion powder, 1 tsp garlic powder, 1 tsp ground oregano, 1 tsp ground cumin, 1/2 tsp smoked paprika, 1/4 tsp red pepper flakes
    Sea salt and pepper to taste
    Oil for frying
    Gravy:
    1 1/2 cups vegetable broth or water (360 ml)
    1/3 cup plant-based cream or canned coconut milk (80 ml)
    2 tbsp tomato paste (60 g)
    1/2 tsp fresh ginger (minced)
    Ground spice mix: 3 tsp curry powder, 1 1/2 tsp onion powder, 1 tsp garlic powder, 1 tsp oregano, 1 tsp cumin, 1 tsp turmeric, 1/2 tsp nutmeg, 1/2 tsp smoked paprika, 1/4 tsp red pepper flakes, 1 tsp coconut sugar (or brown sugar), sea salt and pepper to taste
    1 tbsp cornstarch (to thicken)
    Fresh parsley to garnish
    .
    Instructions
    Preheat oven to 390 degrees F (200 degrees C).
    Prepare mashed potatoes or make your favorite pasta or rice (whatever you want to serve with your vegan meatballs).
    Vegan meatballs:
    Put all ingredients (except oil) to a food processor (or blender) and pulse a couple of times. Scrape down the sides and pulse again. Repeat for about one minute or until the mixture sticks together.
    Roll the mixture with your hands into balls. I used 1 tbsp per ball (the recipe makes about 15 balls).
    Heat 2-3 tbsp oil in a pan/skillet and fry balls for about 6-8 minutes over medium heat. Shake the pan from time to time to fry the balls evenly from all sides.
    Transfer the balls to a baking sheet and bake in the oven for about 20 minutes.
    🙏 elavegan.com

  •  133  6  14 minutes ago
  • Super Crunchy Grilled Herbed-Oil Bread Slices topped w/Almond Ricotta & Garlic Roasted Tomatoes by  @vegaliciously ❤️
.
INGREDIENTS
for the ricotta:
250 g almonds (soaked overnight)
7 dl water
1 tbsp lemon juice
for the tomatoes
250 g cherry tomatoes
5 tbsp olive oil
2 garlic cloves (minced)
1 tsp fresh thyme (minced)
for the bread
6-8 bread slices
6 tbsp olive oil
2 garlic cloves (minced)
1 tbsp fresh rosemary (minced)
METHOD
Drain and rinse the almonds then place them in a food-processor, add in water and process until creamy. Strain the mixture using a milk bag. 
Pour the milk in a saucepan and heat over medium heat. Just before it starts bubbling take away from heat, add in lemon juice, stir well and let cool completely.
Once cold pour it in a cheese cloth and let drain overnight or during a couple of hours.
Once drained place in a bowl.
for the tomatoes, place oil, garlic and thyme in a bowl and stir. Place the tomatoes atop a sheet of foil then drizzle with herbed oil. Fold up the foil to create a tight packet and grill for 20-25 minutes.
For the bread, place olive oil and garlic in a bowl and stir, then brush the bread slices and grill them for 5 minutes (until golden and crunchy).
Spread the ricotta over the bread slices, top with the tomatoes, adjust salt and pepper and serve.
Enjoy!
#bestofvegan
  • @bestofvegan Profile picture

    @bestofvegan

    New York, New York

    Super Crunchy Grilled Herbed-Oil Bread Slices topped w/Almond Ricotta & Garlic Roasted Tomatoes by @vegaliciously ❤️
    .
    INGREDIENTS
    for the ricotta:
    250 g almonds (soaked overnight)
    7 dl water
    1 tbsp lemon juice
    for the tomatoes
    250 g cherry tomatoes
    5 tbsp olive oil
    2 garlic cloves (minced)
    1 tsp fresh thyme (minced)
    for the bread
    6-8 bread slices
    6 tbsp olive oil
    2 garlic cloves (minced)
    1 tbsp fresh rosemary (minced)
    METHOD
    Drain and rinse the almonds then place them in a food-processor, add in water and process until creamy. Strain the mixture using a milk bag.
    Pour the milk in a saucepan and heat over medium heat. Just before it starts bubbling take away from heat, add in lemon juice, stir well and let cool completely.
    Once cold pour it in a cheese cloth and let drain overnight or during a couple of hours.
    Once drained place in a bowl.
    for the tomatoes, place oil, garlic and thyme in a bowl and stir. Place the tomatoes atop a sheet of foil then drizzle with herbed oil. Fold up the foil to create a tight packet and grill for 20-25 minutes.
    For the bread, place olive oil and garlic in a bowl and stir, then brush the bread slices and grill them for 5 minutes (until golden and crunchy).
    Spread the ricotta over the bread slices, top with the tomatoes, adjust salt and pepper and serve.
    Enjoy!
    #bestofvegan

  •  3,778  36  1 hour ago
  • One of my favorite throwback recipes! 🌶LOW CARB Baked Chicken Fajita Roll-Ups that have ALL the flavor of classic fajitas rolled up into a perfect single serving 😋 No tortillas necessary!

Click the link in my bio for this recipe!
.
.
.
https://www.eatyourselfskinny.com/baked-chicken-fajita-roll-ups/
  • @eaturselfskinny Profile picture

    @eaturselfskinny

    One of my favorite throwback recipes! 🌶LOW CARB Baked Chicken Fajita Roll-Ups that have ALL the flavor of classic fajitas rolled up into a perfect single serving 😋 No tortillas necessary!

    Click the link in my bio for this recipe!
    .
    .
    .
    https://www.eatyourselfskinny.com/baked-chicken-fajita-roll-ups/

  •  220  3  1 hour ago